For the last twelve years, more than half her life, Lainey Peterson has prepared to design, create, and produce quality chocolate bars. But when she discovers her chocolate internship at Switzerland’s prestigious Alpine Foods has been canceled, she vows to do whatever it takes to get to Chocolate.
Yves Claremont, a young, ambitious department chair, would sacrifice everything to rise to vice president at Alpine Foods and redeem his father’s name. Impressed with Lainey’s resume and charming determination, Yves offers her an internship in his Pet Care department, promising a recommendation for Chocolate if she does well.
Lainey is drawn to the enigmatic and passionate Yves Claremont. He cannot deny his growing attraction to her. But inter-office relationships are strictly forbidden by Alpine Foods, and a perceptive co-worker, jealous of Yves’ success, will undermine Yves and Lainey any way he can.