The Wild Rose Press
Contemporary (Sweet)

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Recipe for Romance

  • by Rekha Ambardar


Retail Price: $1.50

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If cooking is the way to a man’s heart, how does a man win the heart of a princess?

Princess Licia, heir to the throne of Oristano, a small principality on the Italian Riviera, has been on display in recent tabloids. Determined to make a lady of their daughter, her parents send her to the world-reowned Emory Cooking Institute in Cambridge, Massachusetts. Their theory? She may never cook a meal, but there’s something about chopping, dicing, sauteing and flambeing that brings out the nurturer in a woman.

A graduate of Le Cordon Bleu and royal cooking assignments, masterchef Geoffrey Hanks is stunned to find the beautiful princess in his class. His first instinct is to turn in his chef’s hat and run. The reason? Ancestors of royalty have been known to say, “Off with his head” at the slightest provocation. What if this delicious princess’s parents have incorporated that handy refrain into their protocol?

Can love grow under such “throny” conditions?

Rosette
15 Pages Sweet




This product was added to our catalog on Tuesday 04 November, 2008.

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Hera St. Aubyn
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